Document Type : Original Articles
Authors
1 Department of Medical Biotechnology, TMS.C., Islamic Azad University, Tehran, Iran.
2 Department of Pathobiology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran.
3 Department of Research and Development, Pasteur Institute, Tehran, Iran.
4 Food Microbiology Research Center, Tehran University of Medical Sciences, Tehran, Iran.
Abstract
Keywords