Amin, A. (1962). Comparison of the serum Protein fractions of the developing chickens embryo by the technique of Starch-gel Electrophoresis. Archives of Razi Institute, 14(1), 73-74. doi: 10.22092/ari.1962.108519
MLA
Amin, A. . "Comparison of the serum Protein fractions of the developing chickens embryo by the technique of Starch-gel Electrophoresis", Archives of Razi Institute, 14, 1, 1962, 73-74. doi: 10.22092/ari.1962.108519
HARVARD
Amin, A. (1962). 'Comparison of the serum Protein fractions of the developing chickens embryo by the technique of Starch-gel Electrophoresis', Archives of Razi Institute, 14(1), pp. 73-74. doi: 10.22092/ari.1962.108519
CHICAGO
A. Amin, "Comparison of the serum Protein fractions of the developing chickens embryo by the technique of Starch-gel Electrophoresis," Archives of Razi Institute, 14 1 (1962): 73-74, doi: 10.22092/ari.1962.108519
VANCOUVER
Amin, A. Comparison of the serum Protein fractions of the developing chickens embryo by the technique of Starch-gel Electrophoresis. Archives of Razi Institute, 1962; 14(1): 73-74. doi: 10.22092/ari.1962.108519
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