Archives of Razi Institute

Keywords = Escherichia coli O157: H7

The effect of Spearmint, Oregano, and Thyme extracts on biofilm formation by Listeria monocytogenes, Escherichia coli O157: H7, and Salmonella typhimurium.

Volume 80, Issue 1, January and February 2025, Pages 201-208

10.32592/ARI.2025.80.1.201

Leila Alijani alijanvand; Mojtaba Bonyadian; Hamdallah Moshtaghi

PCR detection of Escherichia coli O157:H7 directed from slaughtered cattle in Shiraz, Iran

Volume 61, Issue 1, January and February 2006, Pages 1-6

10.22092/ari.2006.103720

S.S. Shekarforoush; S.A. Pourbakhsh; Y. Tahamtan

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