Author = A.H. Samie
Effects of Dietary Vitamin C, E and Fat on CD4 to CD8 T Cell Ratios in Peripheral Blood of Heat-stressed Broiler Chicks

Volume 54, Issue 1, January and February 2002, Pages 65-76

10.22092/ari.2002.109055

A.A. Gheisari; A.H. Samie; T. Mousavi; J. Pourreza; G.R. Ghorbani